Princeton University Farmers’ Market

Today at the Market!

We have had some really nice market days so far, but the weather today is looking a little gray. We suggest coming out to the market early and avoid the rain that we might get later in the afternoon.
Foodstand is our featured guest under the famers’ market tent at 12:30 pm. They are a community where eaters and makers help each other stay at the front line of the food movement. This month, they are celebrating Food Revolution Day with Jamie Oliver, and need your help! Come say hello, grab a Chai, and learn how to get involved.
Dining - Princeton School Gardens Cooperative - Chef Rob - Chard
Also, don’t forget to stop by the Campus Dining booth and sample Chef Rob’s Severino Pasta Salad with Market Vegetables. Check out all of the recipes for Campus Dining’s farm stand demos here.
Share our Facebook Event and encourage your friends to come out and support the local farms and businesses!


This entry was posted on May 4, 2016 in Uncategorized.

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Thank you to our sponsors!

The High Meadows Foundation Sustainability Fund, the Office of Sustainability, the Office of Community and Regional Affairs, Campus Dining, the Graduate Student Government Events Board, and the Undergraduate Student Government Projects Board.